Hudson House Distiller Dinner with High West Whiskey

November 15, 2018

November 15, 2018

19:00 To 22:00

514 North Pacific Coast Highway, Redondo Beach, CA 90277, USA


Event Description

As part of the Distiller Dinner series, Hudson House hosts an evening with High West Whiskey and Master Distiller Brendan Coyle for four-course, family-style dinner. Guests will be welcomed with a High West Rendezvous Rye to kick off the night, followed by a diverse dinner menu from Co-Chefs Brooke Williamson & Nick Roberts, with dishes carefully crafted to individually pair with a High West Whiskey. Menu highlights include Salt & Pepper Pork Rinds with fermented chilli aioli and blistered veggies; Black Shrimp Rice with Baby Octopus; and Bourbon Washed Goat Cheese & Walnut Toast with persimmon jam. Priced at $75/person, guests must be 21 years or older to purchase.


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